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高度・高品質食肉加工技術
Author
岡田邦夫∥著
Publisher
幸書房
Publication Year
2010.6
Collection Information
Basic Information
Collection Information
Registration Number
Library
Book Place
Call Number
Category
Restriction
Status
100085045
Yamanakako
一般
648 オ
General Books
Reservation Count
0
Basic Information
Title
高度・高品質食肉加工技術
Title (Reading)
コウド コウヒンシツ ショクニク カコウ ギジュツ
Author
岡田邦夫∥著
Author (Reading)
オカダ,クニオ
Publisher
幸書房
Publisher (Reading)
サイワイショボウ
Base Price
4800円
ISBN(10)
978-4-7821-0343
ISBN(10)
1
Number of Pages, etc.
240p
Dimensions
22cm
NDC9
648.24
Important Points
Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
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